A PERFECT PAIRING.
WINE
FOOD
COMMUNITY
THREE COURSE PRIX FIXE MEAL
À Prix Fixe menu was established in 18th-Century France. During that era, supplies and cooking operations weren’t sophisticated, therefore it wasn’t practical to take individual orders. A Prix Fixe menu was created to efficiently serve groups.
Technology advances changed the dynamics, à la carte menus have grown in popularity, while à Prix Fixe menu became a dining experience associated with old-world sophistication.
Our Prix Fixe menu showcases our chef’s talent and creativity as well as A Matter of Taste approach to dining. Our ultimate goal is to create a more intimate and rewarding relationship between our Chef and our Clients
Our nightly changing menu consists of three courses, highlighting the finest sustainably sourced, organic, the peak of the season ingredients.
Allow us to guide you through a dining and wine pairing experience.
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